Alaine's Osteria Menu

Mozzarella Capresse

Fresh mozzarella served with ripe tomatoes, arugula, prosciutto and basil pesto.

Antipasto Freddo

Assorted italian cold cuts and cheese.

Calamari Marinara

Tender squid rings & tentacles prepared in a fresh tomato sauce.

Eggplant Rollatini

Stuffed with ricotta & herbs in tomato sauce & melted mozzarella.

Meatballs And Sausage

Served in a mushroom marsala sauce.

Mozzarella Fritti

Golden crispy fried mozzarella.

Mozzarella Ravioli

Capellini Primavera

Angel hair with fresh vegetables in pink sauce.

Rigatoni Alla Alaine's

Prociutto, onions, and creamy tomato sauce.

Tortellini Alla Bolognese

With creamy tomato sauce

Baked Ziti Sorrento

Penne pasta mixed with tomato, ricotta, & eggplant.

Fettucine Alfreddo

Pappardelle Capress

Linguini Carbonara

Onions, prosciutto, creamy white sauce, & egg yolk.

Meat Lasagna

Eggplant Parmigiana

Pasta E Fagioli

Lentil Soup

Zuppa Del Giorno

Insalata Caesar

Bibb lettuce, garlic crouton and creamy dressing.

Tomato & Onion Salad

Pollo Alla Fiorentina

Pollo Marsala

Breast of chicken sauteed with sweet marsala wine & mushrooms.

Pollo Alla Scarpariello

Sauteed with mushrooms, onions, & sausage in a balsamic sauce.

Scaloppine Di Vitello Francese

Veal sauteed with lemon white wine sauce over spinach.

Scaloppine Di Vitello Saltimbucca

Veal cutlets with prosciutto in a sage butter sauce.

Scaloppine Di Vitello Milanese

Veal medallions lightly breaded & fried

Salmon Grilled

Wild scottish assorted seasonal vegetables and pesto cream sauce.

Dentice Livornese

Filet of yellow tail snapper, clams, mussels in red sauce over spinach.

Gamberoni Fra Diablo

Jumbo shrimp sauteed with spicy chili peppers in tomato sauce.

Malafemmina

Shrimp, clams, mussels and lobster ina white clam sauce over spaghetti.

Bistecca Alla Cutler

Rib eye steak, caramelized onions, panetta, & blue cheese over fries.